Anytime we sit down to share some of this sausage, we think..."well this isn't just for breakfast." You could just as easily have it for second breakfast, elevensies, lunch or tea time! All hobbit jokes aside, we DO love the way our pastured pork shines with nutmeg and ginger, and that's what this one is all about - the classic breakfast link. Think Jimmy Dean's without the MSG, soy, etc. etc.
North Mountain Pastures is a small family farm dedicated to producing great food using ecologically sound production practices. We farm on 84 acres in Perry County, Pennsylvania, in a way that heals the land, nourishes people, and treats animals with respect. This means animals are naturally raised outdoors, on grass or in carefully managed woodlots, and fed only non-GMO grain. We don’t use hormones, antibiotics, or other chemicals to medicate livestock.
Worried you don't know how to cook? Here's the thing, the quality of your ingredients is sort of like a cheat code for cooking. Your dish is only as good as your weakest ingredient. Grab some fresh produce, a good NMP sausage, and some potatoes, rice or polenta...you got a meal!