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FREE STANDARD SHIPPING ON ORDERS OVER $150 TO 10 STATES
If the grill is one of your favorite places to be, then sirloin is one of your go-to cuts of beef. This steak, from just behind the loin on the beef, is one of our ideal grill cuts for versatility - grilled as a steak, fajita meat, or cut into kabobs, this one begs to be done rare to medium rare, with minimal seasoning. Let that grass fed beef shine through! These steaks are right around 2 lbs each.
North Mountain Pastures is a small family farm dedicated to producing great food using ecologically sound production practices. We farm on 84 acres in Perry County, Pennsylvania, in a way that heals the land, nourishes people, and treats animals with respect. This means animals are naturally raised outdoors, on grass or in carefully managed woodlots, and fed only non-GMO grain. We don’t use hormones, antibiotics, or other chemicals to medicate livestock.
Worried you don't know how to cook? Here's the thing, the quality of your ingredients is sort of like a cheat code for cooking. Your dish is only as good as your weakest ingredient. Grab some fresh produce, a good NMP sausage, and some potatoes, rice or polenta...you got a meal!
