Pastured Boneless Pork Loin - 2-2.5 lbs

Boneless pork loin with delicious pastured fat. Taste the flavors of the pasture and the woods coming through the various seasons in the year! These are leaner than most cuts, so roast them to 145F internal temperature so they don't dry out! 

    1. 100% Pasture-raised Pork
    1. Dry roast in the oven
    2. Garlic and rosemary in a skillet
    3. Sliced thin and fried - schnitzel
    1. Wine: Pinot Grigio
    2. Beer: Bock
    3. Cheese: Aged Cheddar

 

 





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    DW
    01/07/2023
    DIANE W.
    United States

    Quite Good

    I was very happy with the quality and texture of the boneless pork **** we got from you. I was a bit skeptical, especially given my disappointment in the bacon we got from you. The entire half of the bacon was mostly all fat. I took a photograph of it in case you wanted to see it. However, the pork **** was very good and served as our New Year's Day dinner.